How do thermoses keep coffee hot?
#033 Rebroadcast
That's right, we are sort of talking about coffee this week. Or rather, how to keep it hot. Nowadays we all have some version of a thermos for our coffee, tea, water, or what-have-you. Today Melissa and Jam try to get to the bottom of how those work. How do they keep things hot and cold? What's between the two layers (or whatever) and how is it so good at insulating? Is it a vacuum? Can someone please tell me what the heck is going on?
References from this episode
- Chemistry, Edition 2 - Flowers, Theopold, Langley, Robinson
- Physical Chemistry, Edition 3 - Thomas Engel
Check out our website at chemforyourlife.com
Find us on Instagram, Twitter, and Facebook @ChemForYourLife.
We love using Transistor to host our podcast -> Check it out to be sure your podcast makes a bang.
- Julie S.
- Heather Ragusa
- Autoclave
- Chelsea Morelos
- Dorien Vdb
- Scott Beyer
- Jam Robinson
- Jessie Reder
- Ciara Linville
- J0HNTR0Y
- Jeannette Napoleon
- Cullyn R
- Erica Bee
- Elizabeth P
- Sarah Moar
- Rachel Reina
- Letila
- Katrina Barnum-Huckins
- Suzanne Phillips
- Nelly Silva
- Venus Rebholz
- Lyn Stubblefield
- Jacob Taber
- Brian Kimball
- Emerson Woodhall
- Kristina Gotfredsen
- Timothy Parker
- Steven Boyles
- Chris Skupien
- Chelsea B
- Avishai Barnoy
- Hunter Reardon
